We start, naturellement, with the champagne apertif . . . even the nameless, small botelliers are worth for lunch . . . Mrs has the quiche; I have the assiette de jambon cru. . . Mrs has the Poullet in champagne sauce, I had tagliatelles carbonara
Masters Update
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What the heck was Justin Rose doing
on the 1st replay hole looking at his putt?
holding one finger up at the putt?
psycho-babble?
measurement?
hindu chant?
...
3 months ago
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