We start, naturellement, with the champagne apertif . . . even the nameless, small botelliers are worth for lunch . . . Mrs has the quiche; I have the assiette de jambon cru. . . Mrs has the Poullet in champagne sauce, I had tagliatelles carbonara
O65 League, Harbor Lights, Eagle
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So: Some Messy Details:
This wasn't league play, on a Monday.
My playing companion was Dave, also, from the league. I never'd met him but
knew who he w...
4 days ago
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