Chicken leg stuffed with foie gras, au sous vide
I've run out of words, not just the superlatives, to describe the wonders of mozaika's sous vide . . .
Masters Update
-
What the heck was Justin Rose doing
on the 1st replay hole looking at his putt?
holding one finger up at the putt?
psycho-babble?
measurement?
hindu chant?
...
3 months ago
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