Sunday, September 1, 2013

Sahara, Prague

This was the first, quality restaurant we discovered in Prague . . . it may have been better 5 years ago, but it's still nice . . . the billowing interior, ambient jazz, and friendly staff make it a kewl place to hang or have a meal . . . but at one point, right or wrongly, we decided their wine-pours were a little small . . . 
Mrs had her standard Grilled Tuna, which is different than it used to be, but still excellent . . . 

She's So Money had Foie Gras . . . .she shared bites with us all, and it was deliriously creamy & good . . . and the mango chutney was very fine . . . .

The Prince & I both had Morroccan CousCous with Lamb Chops . . . hard to go wrong . . . 

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