Sunday, September 29, 2013

Aromi with Sugar

Dinner with sugar. . . cant be bothered to cook while she visits, unless we make a production of it, and didn't want to do that, so Off To Aromi . . . 
Got the Seafood AntiPasti, which includes delicious Mussels Meunier

Sea Snails, Prawns, Calimari Salad, and Oktopus Salad, and Calimari in Marinara . . . . 

and to finish it off, just a smidgeon of Risotto with Umbrian Truffle.

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