Sometimes we just like a lite dinner, a mostly vegetarian nosh when it gets a little late. The Meza plate from El Emir fills the bill, everything is great -- except we didn't care for the pickles (far right), and the olives seemed a little weird -- but we must be acclimated to kalamatas or spanish tapas olives. Still looking for a great mediteranean style restaurant, but this will do till one comes along, if you know what I mean . . .
No comments:
Post a Comment